In California, Sunsweet is nurturing 20,000 acres of trees, which help by absorbing CO2.

A full 80% of the water Sunsweet uses is recycled and returned to the city water supply after treatment.Energy-efficient lighting and steam power are used throughout Sunsweet's facilities, reducing annual electrical consumption by 1,460,000 kwh.Here a the steps Sunsweet is taking toward a green future: But the work doesn’t stop there – from reducing waste to finding new ways to utilize production by-products, Sunsweet is always innovating ways to increase sustainability across the board. That’s why their Family of Growers implement industry practices and standards that put the environment first. It's no secret that farming requires a lot of resources, and Sunsweet is dedicated to preserving those precious resources through their commitment to a green future. Not only has Sunsweet perfected the entire prune growing process, they also are working toward a more sustainable future for us all. How cute! That's because their pitting process preserves the part closest to the pit – which is by far the tastiest part! And that’s how they retain all of those Feel Good nutrients and maximize the sweet flavor of all their prunes. Thanks to their unique pitting process, all of their prunes come in a plump little button shape. You may have noticed that Sunsweet prunes even look different from other dried prunes on the market. Sunsweet® is owned by their family of farmers.

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